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手打ち蕎麦 もんど
4.9 based on 182 reviews
和食体験 ※手打ち蕎麦体験（オプションで天ぷら、しゃぶしゃぶ、北海道産日本酒など） ※手巻き寿司体験
Most popular tours and activities from 手打ち蕎麦 もんど
4.933
Mondo's most popular No.1!Private experienceThe king of buckwheat noodles making and Japanese food in Sapporo!A plan to enjoy tempura!
Our most popular item!It is a completely private plan where you can enjoy a hand-made soba experience and freshly fried tempura made by a Japanese chef.① Experience the whole process of making buckwheat noodles at a real handmade soba restaurantThe venue is not a tourist cooking class, but a hand-made soba restaurant that has been open in Sapporo for more than 10 years.Using buckwheat flour and wheat from Hokkaido, you can experience it with your own hands until you mix, knead, stretch and cut.② Taste the buckwheat noodles made by yourself on the spotOnce you have finished, you will be able to boil and enjoy the noodles immediately.Along with soba sauce and condiments, we will tell you how to eat Japanese soba.③ With authentic tempura, fried in front of you by a Japanese chefTempura is not a simple dish for hands-on use, but is cooked by a Japanese chef.Enjoy freshly fried tempura, such as shrimp and seasonal vegetables, with your own fried noodles.④ Completely private experience for one group onlyI won't be with any other group.Craftsmen will be on hand to demonstrate and support you, so even first-timers and children can easily participate.(5) Enjoy authentic Japanese food culture in HokkaidoIn Hokkaido, one of Japan's leading soba producing regions, you can not only "make and eat" soba, but also experience Japanese soba culture such as soba hot springs and how to eat it.The soba-making experience takes about 30 minutes.After that, you will be served your own beaten soba noodles and freshly fried tempura, which takes about 1 hour and 15 minutes in total.No tools or belongings are required.Children under 5 are free of charge.It is within walking distance of Shiroi Koibito Park, so you can enjoy it in combination with Sapporo sightseeing.
1 hour and 15 minutes
easy
From$95
22
Taste freshly made soba noodles made by yourself at a real local soba shop!Private plan for 1 group only.
It is a completely private soba-noodle-making experience at a real handmade soba restaurant.① Experience at a real handmade soba restaurant instead of a tourist cooking classThe venue is a soba restaurant that has been open in Sapporo for more than 10 years and where local customers actually come to eat.② Direct support from current soba artisansThe soba-making craftsmen who serve the customers each morning provide meticulous support using the actual tools used in the shop.③ Experience the whole process of making buckwheat noodlesUsing buckwheat flour and wheat from Hokkaido, you will experience the process from mixing flour and water to kneading, stretching and cutting.④ Tasting freshly made soba noodles on the spotAfter the experience, you can enjoy your own soba noodles with cold and warm sauce and condiments.⑤ Completely private experience for one group onlyIt's fun for family and friends alone because it doesn't involve other groups.Beginners and children are welcome.Walking distance from Shiroi Koibito Park.It is also recommended for those who want to experience authentic Japanese food culture in Sapporo in combination with sightseeing at Shiroi Koibito Park.
1 hour
easy
From$76
21
Diet restriction supportGluten-free, halal, vegetarian soba making experience & plan with tempura
A completely private Japanese food experience for people with dietary restrictions.① Gluten-free, halal, vegetarian and veganEven if you have dietary restrictions, this is a special plan where you can enjoy authentic Japanese soba making and tempura.Please let us know what you need to do when you make your reservation.② Handmade 100% buckwheat flour "Juwari Soba" without flourYou can experience authentic soba making using Hokkaido buckwheat flour until you knead, stretch and cut.③ Tempura and soba broth are available according to dietary restrictionsWe prepare meals according to your reservation, such as rice flour tempura and vegetable tempura.④ Experience at a real handmade soba restaurant, not a tourist facilitySoba artisans provide direct support.In addition to making soba, you can also enjoy Japanese soba culture, such as how to eat soba and soba hot water.(5) Completely private, so you can rest assuredIt can be experienced by family or group alone, not with other groups.
1 hour and 15 minutes
easy
From$108
17
Recommended for familiesExperience of casual sushi!!Hand-rolled sushi experience of Hokkaido ingredients!
Both hand-rolled sushi and sushi are ancient Japanese cultures, but hand-rolled sushi is highly recommended for families because it is easier and more enjoyable for children than sushi.Because it specializes in Hokkaido ingredients, everyone can enjoy and experience Japanese culture, including Hokkaido seafood, meat, and tempura.It is also known for its hon wasabi (Japanese horseradish), which can be enjoyed by all, regardless of whether you are an adult or a child, because you can also arrange food.Hand-rolled sushi is an extension of sushi.4 people or moreExperience up to 14 people.If you have more than 15 people, please contact the store directly.It is also possible for group customers.
2 hours
easy
From$95
18
A pairing experience in Sapporo where you can enjoy tempura and 3 kinds of Hokkaido-only sake, along with a soba-noodle making experience!
It will be a private experience.① Experience at a "real soba restaurant" that is not for tourismThis experience is not held in a dedicated experience facility, but in a real hand-made soba restaurant that is actually open.The soba chefs who make and serve soba noodles on a daily basis give direct instruction, so you can learn about Japanese soba culture "in the real world."It is not simplified for sightseeing, but a major feature of soba is that you can experience the same process and way of thinking as Japanese people usually eat soba.② Experience the "complete soba making process" from start to finishWhile many cooking experiences experience only a part of the process, in this plan,Mix buckwheat flour → Put dough together → Stretch → CutYou will experience the whole sequence of:It is a composition that allows you to experience the delicacy of soba making and why craftsmanship is required.③ The luxury of tasting freshly beaten and boiledThe experience is unique in that you can taste your own soba noodles at the most delicious time.Freshly made and boiled, soba has a completely different aroma and texture than the soba eaten in restaurants.In order to bring out the original flavor of soba, we offer a variety of Japanese-style dishes such as warm soba sauce and tenkasu.④ Hokkaido's seasonal tempura and sake close to sobaThe tempura served with soba noodles is mainly made from seasonal ingredients from Hokkaido.It is simple cooking that utilizes the taste of the ingredients, and emphasizes compatibility with soba.Sake is three types of local sake from Hokkaido carefully selected by the dominant sake master.By comparing two types of cold sake and one type of warmed sake, you can experience the change in aroma and taste depending on the temperature.By pairing it with soba noodles and tempura, you can realize that sake is “sake to enjoy with meals.”⑤ Premium Experience with Small GroupsBecause it is a private experience for a small number of people, you can enjoy learning because you are close to the craftsmen.You can enjoy the experience and the meal in a calm space.It's not mass acceptance, so we focus on politeness and quality experiences.⑧ "Memorable Experiences" of Travel in JapanThis experience is more than just cooking classes and meals.It is the very time to experience authentic soba and sake culture that can only be done in Japan."Not only photos and videos, but also ""memories made and tasted with my own hands"" will be a special memory of my trip to Japan."
1 hour and 15 minutes
easy
From$127
17
in Sapporo! Hand-made soba experience and shabu-shabu experience plan of Yezo deer meat (Gibier meat) from Hokkaido
It will be a private experience.Soba has been popular as a staple food in Japan since the Edo period.This is an experience plan where you can make your own soba noodles, a Japanese staple, from scratch and taste them all.Soba is a popular experience among Japanese.You can even experience how to eat traditional Japanese soba noodles gently.Also, this plan will be a set of Hokkaido's Yezo deer meat shabu-shabu (game meat).You can have a dinner of memories of Hokkaido.Please experience it in your memories of Japan.Our restaurant is usually a popular handmade soba restaurant in Sapporo.The soba chefs will be happy to assist you with the experience.
1 hour
easy
From$101
