Florence in 1 Days - Hands-on fresh pasta and tiramisu preparation with a professional chef
In Collaboration with Rosso Crudo. Updated on April 4, 2026.
Evening hands-on cooking class and cocktail masterclass in central Florence. Guests prepare fresh pasta and tiramisu with a professional chef (unlimited regional wine included), enjoy the meal, pause for a photo at Piazza della Santissima Annunziata, then finish with a guided cocktail session where participants craft and taste five signature drinks.
This itinerary was created in collaboration with Rosso Crudo, inspired by the tour Florence Cocktail and Cooking Class with Tasting Experience. Please check the tour information during your booking process.
Highlights
- Hands-on fresh pasta and tiramisu preparation with a professional chef
- Unlimited regional wines served during the cooking class
- Evening cocktail masterclass: craft and taste five signature drinks
- Photo stop at Piazza della Santissima Annunziata (Santissima Annunziata)
More than 36 itineraries in Florence.
Itinerary
Day 1
Meet & check-in — Ristorante Rosso Crudo
Meeting and check-in point for the evening. Staff will greet the group and confirm any dietary notes before the short walk to the activity area if needed.
Tips from local experts:
- Arrive 5–10 minutes early to allow check-in and brief introductions.
- Bring a photo ID and any dietary restrictions you may not have already shared.
- Light, comfortable clothing is best; avoid loose jewelry near kitchen work.
Photo stop — Piazza della Santissima Annunziata
Short, timed photo stop at the historic Piazza della Santissima Annunziata for a quick group photo and to orient guests to the neighborhood.
Tips from local experts:
- Keep cameras or phones ready; the stop is brief (about 10 minutes).
- Watch for local traffic when photographing near the square.
- Keep personal items close in busy city squares.
Hands-on cooking class — fresh pasta & tiramisu
Interactive cooking session led by a professional chef. Guests prepare fresh pasta and tiramisu from scratch; ingredients and equipment are provided. Unlimited regional wine and water are available throughout the class.
Tips from local experts:
- Tie back long hair and roll up sleeves before starting food preparation.
- Notify staff before the class if you have allergies or strict dietary requirements.
- Pace yourself with the unlimited wine while actively participating in the class.
Sit-down meal — enjoy the dishes with regional wine
Shared meal where participants taste the food they helped prepare, accompanied by regional wines and water.
Tips from local experts:
- If you prefer smaller portions or want to sample multiple dishes, let staff know when seated.
- Water is provided; ask for more if you need it between pours of wine.
- This is a relaxed, social meal—share plates and tastes to experience everything prepared.
Cocktail masterclass & tasting
Evening cocktail session led by professional bartenders. Participants craft and taste five signature cocktails in a guided tasting format. Note: cocktail section is limited to a maximum of 10 people.
Tips from local experts:
- The cocktail section has a 10-person maximum—expect an intimate, hands-on lesson.
- Tell the bartenders about any spirit or ingredient dislikes before the tasting begins.
- Drink water between cocktails; pace the tasting to enjoy all five samples comfortably.
Closing & farewell
Short wrap-up with time for final questions, quick photos, and farewell.
Tips from local experts:
- Ask for any written recipes or notes before you leave if you want to recreate dishes at home.
- Allow a few extra minutes if you need to collect personal items or finish photos.
- If minimum group size was a concern, confirm any follow-up communication from the operator before departing.
Itinerary Attributes
| Days | 1 |
| Highlights | 4 |
| Season | - |
| Month | - |
| Persona | Couples |
| Transfers | - |
| Restaurants | 2 |
| Total Activities | 6 |
| Total Places | 6 |
| Activities Types | Restaurant, Attraction, Experience, Meal, Break |
