Private Pasta & Wine Evening — Hands-on Cooking Class in the Heart of Rome (Couples)
A relaxed, romantic afternoon and evening in Rome that leads into a private hands-on cooking class at Magnifico Food Store. Stroll a few nearby piazzas, visit a classic Roman basilica, then learn to make fettuccine, gnocchi and cavatelli with Chef Christian — finishing with a shared wine-paired meal you prepared together.
In Collaboration with I ristoranti srl. Updated on March 3, 2026.
This itinerary was created in collaboration with I ristoranti srl, inspired by the tour Private Cooking Class in the Heart of Rome 3 types of Pasta and Wine. Please check the tour information during your booking process.
Highlights
- Private hands-on pasta class (fettuccine, gnocchi, cavatelli) with wine pairing
- Short, charming strolls through local piazzas and a UNESCO-listed basilica visit
- Intimate sit-down meal at the end of the class — perfect for couples
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Itinerary
Day 1
Afternoon strolls and an intimate evening cooking class in Trastevere with Chef Christian. Plan comfortable shoes and arrive on time for the class check-in.
Relaxed stroll — Piazza Damiano Sauli & nearby squares
Begin the afternoon with a gentle stroll through the local squares near Trastevere. These small piazzas are quiet in the afternoon and perfect for a slow, romantic walk before the evening class.
Tips from local experts:
- Photo moment: Bring a small camera or phone — the low afternoon light in May is flattering for couple portraits in the squares.
- Comfort note: The area is mostly flat; wear comfortable shoes suitable for cobbles and bring a light jacket for the spring breeze.
- Timing: Spend 30–45 minutes here to stay relaxed — there are charming cafés nearby if you want a short espresso together.
Visit — Basilica Papale San Paolo fuori le Mura (St Paul's Outside the Walls)
A short taxi or tram ride to this serene basilica outside the ancient Aurelian walls. It's less crowded than central churches and its mosaics and cloister make a romantic, contemplative stop.
- Monday7:00 AM – 6:30 PM
- Tuesday7:00 AM – 6:30 PM
- Wednesday7:00 AM – 6:30 PM
- Thursday7:00 AM – 6:30 PM
- Friday7:00 AM – 6:30 PM
- Saturday7:00 AM – 6:30 PM
- Sunday7:00 AM – 6:30 PM
Tips from local experts:
- Romantic angle: Walk the cloister hand-in-hand — the peaceful arcades are ideal for a quiet moment together.
- Accessibility: The basilica has step-free access on most routes — check the main entrance for ramps if needed.
- Logistics: Allow ~10–20 minutes transit from Trastevere; plan for 30–45 minutes inside to admire mosaics without rushing.
Photos & quiet walk — Via delle Statue
A short, atmospheric street stroll to see local statues and quiet corners — a nice gentle walk before returning to Trastevere for the class.
- MondayOpen 24 hours
- TuesdayOpen 24 hours
- WednesdayOpen 24 hours
- ThursdayOpen 24 hours
- FridayOpen 24 hours
- SaturdayOpen 24 hours
- SundayOpen 24 hours
Tips from local experts:
- Local tip: This little street offers quieter, less touristy views — perfect for a short, intimate wander.
- Timing: Keep this to a 20–30 minute walk to avoid feeling rushed before the cooking class check-in.
- Comfort: Some stretches may have uneven paving — choose stable footwear and hold hands for balance on cobbles!
Check-in & welcome at Magnifico Food Store (meet for class)
Arrive at Magnifico Food Store to meet Chef Christian and the team. This short check-in gives you time to settle, meet other guests (if any), and enjoy a quick welcome beverage.
- Monday9:00 AM – 8:00 PM
- Tuesday9:00 AM – 8:00 PM
- Wednesday9:00 AM – 8:00 PM
- Thursday9:00 AM – 8:00 PM
- Friday9:00 AM – 8:00 PM
- Saturday9:00 AM – 8:00 PM
- Sunday9:00 AM – 8:00 PM
Tips from local experts:
- Arrive early: Plan to be at Magnifico 10–15 minutes before the class start (the voucher notes a meet-on-location). Use the time for a quick espresso together.
- Storage/comfort: There are coat hooks and space for bags — light layers recommended for May evenings when Rome cools.
- Accessibility: The venue is stroller- and wheelchair-friendly; if you need specific seating, mention it at check-in so staff can prepare.
Special moment — Private Cooking Class: 3 Pastas & Wine with Chef Christian
The main event: a private, hands-on class where you'll learn to make fettuccine, gnocchi and cavatelli from scratch, paired with wines selected by the chef. Finish by sitting down together to enjoy the meal you made.
- Monday9:00 AM – 8:00 PM
- Tuesday9:00 AM – 8:00 PM
- Wednesday9:00 AM – 8:00 PM
- Thursday9:00 AM – 8:00 PM
- Friday9:00 AM – 8:00 PM
- Saturday9:00 AM – 8:00 PM
- Sunday9:00 AM – 8:00 PM
Tips from local experts:
- Make it intimate: Ask the chef to bottle one of the wines as 'your' souvenir — a small gesture many couples enjoy and it's an easy memory to bring home.
- Dietary notes: If you or your partner have preferences/allergies (vegetarian, gluten-sensitivity), notify the vendor ahead of time — they are accommodating when informed.
- Romantic detail: Save room for the shared plate — the class is intentionally relaxed so plan to linger over wine and conversation after cooking; bring a small camera for candid photos of your meal.
Optional after-class 'nightcap' — Belvedere del Gianicolo (Gianicolo viewpoint)
If you both feel like extending the evening, a 10–15 minute walk or short taxi brings you to one of Rome's most romantic viewpoints — city lights and a quiet terrace make for a lovely nightcap.
Tips from local experts:
- Timing: Best as a mellow end to the evening — arrive after 21:15 to catch the city lights; the walk from Trastevere is short but uphill.
- Privacy: The Gianicolo is quieter late in the evening; bring a light shawl as May nights can be cool on the hill.
- Transport: If walking uphill is a concern, take a quick taxi or ride-share (short ride, inexpensive) to conserve energy for the moment.
Itinerary Attributes
| Days | 1 |
| Highlights | 3 |
| Season | - |
| Month | - |
| Persona | Couples |
| Transfers | - |
| Restaurants | - |
| Total Activities | 6 |
| Total Places | 6 |
| Activities Types | Neighborhood, Attraction, Outdoor, Shopping, Experience |
Why this experience
You'll cook fresh pasta by hand and learn to pair it with Italian wines in an intimate setting in Rome's heart. Rolling dough, cutting shapes, tasting what you've made alongside carefully selected wines—it's a private lesson in Italian food and culture, ending with you both understanding how to recreate the evening at home. The combination of cooking together, learning from an expert, and savoring what you've made creates a memory that tastes like Italy and feels like love.
Before you go
- Best time: Year-round (evening classes typically 6:00–9:00 PM)
- Budget: Check the booking widget for current pricing. Includes instruction, all ingredients, wine pairings, and the pasta you make and eat.
- Difficulty: Easy (beginner-friendly; no prior cooking experience needed)
- What to bring: Comfortable clothes (apron provided), closed-toe shoes, camera to document
- Getting there: Class location in central Rome; details provided at booking
- Accessibility: Discuss mobility needs at booking
Frequently asked questions
What's included in this itinerary?
Your private pasta and wine class includes hands-on instruction in making fresh pasta from scratch, wine pairing education, three to four Italian wines, all ingredients provided, and the pasta you prepare with a light sauce. Most classes run 3 hours. Check the booking widget for current pricing and wine options.
Can we learn to make multiple pasta shapes?
Yes. Your instructor will teach the fundamentals and can focus on fettuccine, tagliatelle, or ravioli depending on your interests. Check with the operator at booking for options.
What if we don't drink wine or have dietary restrictions?
Let the operator know via the booking widget. Many instructors offer non-alcoholic pairings or alternative tastings. Vegetarian and gluten-free pasta options can also be arranged.
What happens after we cook?
You'll eat the pasta you've made, tasting each wine pairing. The meal is part of the celebration of your work and learning.
Can we take any pasta home?
Fresh pasta is best eaten fresh, but you can often refrigerate or freeze leftovers. Ask your instructor about storage advice.
Complete your trip in Rome
After your cooking class, explore more of Rome's food and wine culture.
- Trastevere Food Walk — Walk local neighborhoods tasting food and wine
- Fettuccine & Tiramisu Cooking — Another hands-on pasta and dessert class
- Enogastronomy Tour Trastevere — Wine and cheese tasting experience
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Last updated: March 2026
