Mira Digital Kft works with different companies to create experiences in Rome. Eatalian Cooks is a partnership between the restaurant owners and a digital marketing team. We together run now 9 experiences, with 16 appointments daily, and we handle over 5000 clients monthly. A great possibility to sell a lot!
Learning to make Italian pasta will be the perfect knowledge to bring home as a souvenir!The experience takes two hours: half of this is the actual hands-on pasta making, and the other part is the eating. If you’d like to prepare sauce too, please book our Pesto and Pasta cooking class!But what makes our cooking classes unique?We are holding this pasta class in Rome in the most beautiful square that we are sure all of you have on your bucket lists: PIAZZA NAVONA!Our restaurant, Ristorante Tucci offers a spectacular view over the famous piazza, the Renaissance fountains, and the church behind. We are the only ones who offer cooking classes in the mesmerizing setting of Piazza Navona! You will learn to make your handmade pasta that you can make at home later in a fun atmosphere!
Who can say no to Pizza? Especially for Italian pizza?We definitely can't! If you're like us, joining a pizza class in Rome should be a priority when you're searching for activities in the Eternal City!What makes our pizza cooking classes in Rome unique?Location: We are set in one of the most beautiful restaurants right off Piazza Navona, at Osteria Pasquino in Piazza Pasquino 1. This is an incredibly beautiful location, as here starts Via del Governo Vecchio, one of the most charming streets of the historic center!Passion: We are in the hospitality industry for over 8 years. We hold our own cooking classes in our own restaurants, which makes them UNIQUE, as we'll share with you our experience, as well as our passion for Italian food!Come and learn how to make real Italian pizza and enjoy it with the best view over Rome's charming streets.
Join one of the best cooking experiences in Eternal City. Join our iconic Pasta and Tiramisu cooking class in Rome's most famous square, Piazza Navona, and experience Italian cuisine like never before.To make your Roman Holiday even better than you could have ever imagined, you must try an iconic cooking class. Join us in Rome's most famous square, Piazza Navona, at Ristorante Tucci, and let's learn together all the secret ways to make the best Fettuccine pasta and the most famous Italian dessert, the Tiramisu. You'll learn to make pasta and tiramisu with the guidance of our experienced hosts, or so-called "mini chefs". They will show you every step of making fresh pasta, as well as how to make tiramisu. This will be an experience that you will never forget! And you'll return from Italy with the knowledge of making delicious Italian pasta and tiramisu.
What's best in Italy? Food! And what's the best food to eat in Italy? PIZZA!Our pizza cooking classes are unique and fun for many reasons:We are one of the best-rated cooking experiences in Rome. We offer quality over quantity, and our skilled team is fabulous, and helpful, with good English-speaking skills and excellent behavior.Our cooking classes are the ONLY classes in such a central location. Only we have cooking classes on Piazza Navona.We have a wooden oven at Trattoria Agonale, which means that your pizza will be delicious!
We host our Italian Gelato and Fettuccine pasta workshop in the heart of Rome, within the breathtaking setting of Piazza Navona, in Ristorante Tucci.Our cooking class experience is built on two segments: the making of the Italian artisan gelato, and the making of fettuccine pasta.The second part of the experience is that of enjoying the product of your labor. Our guests are seated after the pasta is taken to the kitchen, to enjoy appetizers and a drink. The restaurant takes part in the experience, as the waiters will bring to the table the pasta that's cooked by the kitchen staff, and the gelato our guests make.Enjoy a delicious Italian meal and dessert that you made yourself, in Rome's most beautiful piazza!
Who can say no to Pizza? Especially for Italian pizza?We definitely can't! If you're like us, joining a pizza and tiramisu class in Rome should be a priority when you're searching for activities in the Eternal City!What makes our pizza and tiramisu cooking classes in Rome unique?Location: We are set in one of the most beautiful restaurants right on the corner of Piazza Navona, on Corsia Agonale - the restaurant is called Antica Trattoria Agonale. This is an incredibly beautiful location, right in the heart of the historic center. This makes our classes UNIQUE, as we'll share with you our experience, as well as our passion for Italian food!Come and learn how to make real Italian pizza and the most delicious Italian dessert, the Tiramisu!
In the heart of Rome, in Piazza Navona, you can learn to make your own homemade Gnocchi, which you can enjoy then at the location, at Ristorante Panzirone. We teach you how to make homemade gnocchi pasta, providing experienced instructors who will walk you through the making of the dough, and the making of gnocchi itself. Then, you can sit and relax with a drink at the restaurant, with the rest of the group, and the staff will serve you the gnocchi you made, with a sauce of choice.
Italy is synonymous with its rich culinary tradition, and pasta is at the very heart of that heritage. From the rolling hills of Tuscany to the bustling streets of Rome, pasta making has been passed down through generations, shaping the very identity of Italian cuisine. Among the many beloved pasta shapes, fettuccine stands out for its versatility and simple yet delicious flavor, making it the perfect choice for anyone eager to delve deeper into Italy’s gastronomic world.Our Fettuccine Pasta Class offers a hands-on journey into the craft of pasta making, giving you the unique opportunity to learn this traditional art in a truly unforgettable setting. Located at the iconic Ristorante Panzirone, right on the magnificent Piazza Navona, this two-hour experience is designed to immerse you in the heart of Roman culinary culture.The class begins with a warm welcome and an introduction to the secrets of pasta making. In the first hour, you’ll roll up your sleeves and get to work, guided by our expert chefs, who will walk you through the steps of preparing the perfect fettuccine dough. From mixing to kneading, and finally to cutting your pasta, every step is a labor of love and tradition.Once your fresh fettuccine is ready, the fun continues as the kitchen prepares your dish with one of four classic Italian sauces: Carbonara, Cacio e Pepe, Pasta all Pesto, or Pasta all Pomodoro. Each sauce is a delicious celebration of Roman and Italian flavors, crafted with the finest local ingredients.While the kitchen gets your pasta dish ready, you’ll be treated to an appetiser, with a glass of local wine or beer and a delicious serving of bruschetta to whet your appetite. The best part? You’ll dine outdoors, surrounded by the timeless beauty of Piazza Navona, making your meal even more special.At Eatalian Cooks, we believe that the experience of cooking in Rome is an integral part of understanding the soul of the Eternal City. Through our cooking classes, we invite you to create lasting memories, connect with Italy’s culinary roots, and, of course, enjoy the rich, vibrant flavors of one of the world’s most celebrated cuisines.Whether you’re a passionate foodie, a seasoned cook, or just looking to add something truly unique to your Roman adventure, our Fettuccine Pasta Class is an experience you won’t forget!We kindly ask our guests to arrive on time! Since this is not a private class, we can't wait for more than 10 minutes for anyone!
Our first cooking experience offers sauce-making on the side of the fettuccine pasta-making!The new Pesto and Pasta class is held in our private cooking lab in a local restaurant on Piazza Navona, in the heart of Rome.This is one of the very few sauce-making classes in the city, and we chose pesto for various reasons!Pesto is one of the healthiest, and easiest types of traditional Italian sauce that one can make with their pasta. Fresh, full of vitamins, and it has many health benefits. It doesn't need to be cooked either, which helps us avoid the kitchen and potential accidents.On the side of the pesto, we make our own traditional Italian Fettuccine pasta. We'll guide you through the making, and the chef of the restaurant will cook this for you.The pesto with pasta will be served at the table where you're accommodated, with the appetizers and drink on the side that's included in this experience!
Join Us for an Unforgettable Pizza-Making Experience at Rome’s Jazz CafèStep into the vibrant heart of Rome and treat yourself to a unique culinary adventure at the Jazz Cafè Roma, nestled in the city’s historic centre. This isn’t just a cooking class—it’s an immersive experience where you make Your Own Aperol or Campari Spritz, and learn the secrets of Italian Pizza. All this at the best Jazz restaurant in Rome!What to ExpectHands-On Experience: Guided by an expert Italian chef, you’ll learn to make the dough, shape the crust, select toppings and slide your pizza into a wood-fired oven—all from scratch.Make your own Aperol or Campari Spritz - enjoy your spritz while making pizza and enjoying your meal.Authentic Setting: Held in the stylish, atmospheric Jazz Cafè Roma, this class blends gourmet pizza making with a trendy venue: imagine the crackle of the oven and the mellow jazz in the background.Relaxed & Social: Small group size (max ~10 people) ensures personal attention and a fun, interactive atmosphere. Great for couples, friends, or families.Delicious Rewards: After your creation is baked to perfection, you’ll sit down at the venue to enjoy the pizza you’ve made, served alongside water, your spritz, and finished with either a coffee or a shot of limoncello.Cultural Vibes: Between steps you’ll be immersed in Roman food culture—learning about the history of pizza in Italy, tasting fresh ingredients, and saluting the moment in a space that blends culinary craft with live music vibe.Practical DetailsDuration: About 2 hours, including instruction, pizza making and dining.Venue: Jazz Cafè Roma — centrally located and easy to access from key sightseeing areas.What’s Included: All materials for the pizza making, expert instruction, your handcrafted pizza, bottled water, your Spritz, and coffee or limoncello to round off.Good to Know: The class is suitable for novices—no previous cooking skills required. If you have dietary restrictions, specifically gluten allergy, we can't accommodate that unfortunately, as we only use one oven.Why This Class Stands OutOur beautiful location has been hosting pizza classes for the past 8 years, and we are delighted to open our doors again for Italian Pizza lovers!Begin your experience by meeting your professionally trained hosts at the Jazz Cafe in Rome. Our restaurant is located in the heart of the city, just outside Piazza Navona. First, with the help of the team, you'll make your own Spritz, either with Aperol or Campari, so you can enjoy a few sips while you are working on your dish. Follow our host to learn how to make pizza dough, roll it out, and add toppings. Watch as the restaurant's pizzaiolo bake your pizza in a traditional wooden oven.While waiting for your pizza, relax at the restaurant and enjoy your delicious spritz with the rest of the group. After your pizza meal, you can savor a complimentary glass of limoncello or a coffee - just ask the staff.If you join our evening classes, you can stay at the Jazz Cafe and enjoy Jazz and arts after the cooking class. We are the only Jazz bar in the area offering an exquisite repertoire of musicians to listen to.
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