Higashiosaka in 1 Day for Couples - Master crispy Tempura Donburi under Michelin-izakaya techniques
In Collaboration with ユキジャパニーズクッキングクラス. Updated on February 19, 2026.
Private hands-on tempura and miso soup class with Chef Yuki in Higashiosaka. Learn tempura donburi, hand-shaved bonito miso soup and an izakaya-style coleslaw; enjoy the meal you prepare with specially selected teas.
This itinerary was created in collaboration with ユキジャパニーズクッキングクラス, inspired by the tour Cook Michelin Grade Tempura & Miso Soup. Please check the tour information during your booking process.
Highlights
- Master crispy Tempura Donburi under Michelin-izakaya techniques
- Learn hand-shaving bonito and crafting authentic miso soup
- Prepare Chef Yuki’s exclusive izakaya coleslaw and dine together
Itinerary
Day 1
Meet at Higashi-Osaka Station and walk together to Chef Yuki's cooking venue for a private hands-on class (options: morning or evening). Class includes instruction, hands-on cooking, and the meal you prepare.
Tempura making class with Yuki — Morning session
Meeting at Higashi-Osaka Station, brief introductions, then a short walk to the cooking venue. Hands-on instruction: tempura techniques (including kakiage), hand-shaving bonito for miso soup, and izakaya coleslaw. Finish by sharing the meal with selected teas.
Tips from local experts:
- Arrive 5–10 minutes early at the main station entrance so the group can depart promptly at the meeting time.
- Notify the host in advance of any food allergies or dietary restrictions — the class uses fresh, locally sourced ingredients.
- Wear comfortable, non-slip shoes and light layers; kitchens get warm when frying tempura.
Tempura making class with Yuki — Evening session
Meeting at Higashi-Osaka Station, short introductions, then a brief walk to the cooking venue. Evening hands-on session covering tempura, bonito shaving for miso soup, and izakaya coleslaw. Share your prepared meal with selected teas and relax in the host’s space.
Tips from local experts:
- If coming by public transport in the evening, check train times — last connections from central Osaka vary by line.
- The class includes aprons and Japanese knives provided by the host; personal kitchen tools are not required.
- Space is limited to six participants; keep belongings light — there is minimal storage at many private-home venues.
Itinerary Attributes
| Days | 1 |
| Highlights | 3 |
| Season | - |
| Month | - |
| Persona | Couples |
| Transfers | - |
| Restaurants | - |
| Total Activities | 2 |
| Total Places | 2 |
| Activities Types | Experience |